RESERVATION
ABOUT US
After leaving the beaten path and spending endless and difficult hours at home in the midst of a pandemic, we decided to embark on a new path in our lives in 2022. With passion and belief in the tradition of Mytilene, in the raw material of the place, we established as a family "kyr Stefanos". A business whose primary goal will be to be as warm a place as the soul of "someone" who will now see it from above and whose memory and name will always touch us sweetly.
FROM THE MENU
Black Angus Burger
Black Angus ground beef burger 450 gr
"Kontosouvli" Tri-Tip Beef
"Kontosouvli" Tri-Tip Black Angus Beef 450 gr
Rib Eye Steak
Rib Eye Steak Black Angus "Argentina" 400 gr
Beef Sirloin Steak
Beef sirloin steak aged 20 days or more 850 gr - 1000 gr
Tomahawk Steak
Tomahawk Steak Black Angus 1400 gr
T-Bone Steak
T-Bone Steak Black Angus 1000 gr
Picanha skewer
Picanha Black Angus Uruguayan skewer 350 gr
“Flank” Steak
“Flank” Steak Black Angus 400 gr
"Tenderloin" Beef
Tenderloin Beef 500 gr
FROM THE MENU
«Homemade» burger
With handmade mixed minced meat and fresh herbs
«Homemade» burger stuffed with cheese
Marinated Pancetta
Grilled marinated pancetta 500 gr
Pork Blades
Grilled Pork Blades 500 gr
Chicken Breast
Grilled chicken breast
Pork/Chicken "Kontosouvli" on a rod
Grilled Beef Liver
"Village" Sausage
"Village" Grilled sausage 400 gr
"Kyr Stefanos" Sausage
Grilled "Kyr Stefanos" sausage
Lamp Ribs
Grilled Lamp Ribs 500 gr
Mutton Ribs
Mutton Ribs 500 gr
Pork Pancetta Steak
Pork Pancetta Steak 750 gr
Stable "Stavlisia" Sirloin Steak
Stable "Stavlisia" Beef Sirloin Steak 700 gr - 900 gr
Premium dish of the day
Please feel free to ask us